100g or 360g
Ingredients: dried, minced topinambur (Jerusalem artichoke)
Topinambur is derived from Jerusalem artichoke, Europe known as the Jerusalem artichoke tubers. Topinambur actively accumulating silicon from the soil, and the manganese, silicon and zinc content of Jerusalem artichoke is great than has potatoes, carrots or beets. Roots (tubers) also contains proteins, pectins, amino acids and organic acids.
Topinamburs’ powder can be added to cookies, muffins, creams, various pastries, porridge, sauces, as well as coffee, dairy products and beverages.
Produced in Latvia by Linda Griin